Sun Agri Foods takes pride in producing high-quality products and manages every step of the process from farm to table.
NO-MSG. NO Artificial Coloring.
Sun Agri Foods places great importance in growing healthy vegetables through healthy soil. From natural compost management to data tracking, each step of the way is carefully managed on each farm according to standards and plans designed by their agricultural division. Through these high standards of production, they ensure that their produce are safe, nutritious, and delicious.
Sun Agri Foods partners with individual farmers that take pride in producing high-quality, delicious vegetables. From these farms, vegetables are shipped to their packaging facility where each produce is carefully inspected for quality.
At the packaging facility, a facility-wide refrigeration system is carefully monitored to ensure produce freshness and quality. As of 2020, these facilities officially meet the JFS-B standard for worker environment and sanitation. They also meet HACCP food safety management standards.
This is a perishable item; store in freezer immediately upon receiving.